Weekend in Jeonju

WorknPlay, the recruiting company who originally arranged our trip to Korea, hosted a trip to the traditional hanok village in Jeonju this weekend. Normally I scorn bus loads of tourists who get off, snap some pics, and get back on the bus feeling like they've "experienced" the country, but for ₩30,000 to include travel, accomodation, food AND activities, it seemed a small price to pay (boom boom) for a bit of outside-Seoul adventure.

I guess there is a reason why the LP only gives Jeonju a single page of listed activities, but being on the aforementioned tour, we probably got to do a whole lot more than if we'd attempted it as independent travellers.

What we did:

- We made our own bibimbap. Jeonju is particularly famous for its unique style of bibimbap. I'm not exactly sure how it differs from other places, since as far as I can tell one day some guy decided to chuck all his vegetables in a hot bowl of rice, mix it with some hot sauce and make it a national dish. Anyway, it tasted good. Maybe not the best I've ever had as it was supposed to be, but certainly not the worst. That might have been the one we had in Itaewon that was recommended by the Lonely Planet.

- We watched a local girl playing some traditional harp-like instruments, and some men story-telling in the art of traditional Korean singing. The word "traditional" is going to be used even more in this post. Beware.

- We made boxes in the style of hanji - a traditional Korean paper art form. It was good to be on the receiving end of the arts and crafts lesson. The contest at the end for who had made the best box actually turned out to be self-nominees followed by a rock, scissor, paper competition. This is not an uncommon method for sorting difficult situations out for children and adults alike.

- There was a small festival going on with many Korean ladies dressed in hanbok (traditional dress) making tea and ricecakes. We were invited to look around and join in. We learnt the correct method of drinking tea (hold cup on palm of left hand and sip with right hand three times) while sitting cross legged under gazebos.

- We slept on the floor of a traditional Korean-style house (hanok) with the ondol (underfloor heating) on full blast. Even though most of Korea is still heated in this way, I reckon many people have proper beds these days. Still, sleeping on the floor wasn't a problem, but the rock solid (bean-filled, I'm sure) pillows were more of an issue for me.

- During the festival there was a mammoth 100-person bibimbap being made. This involved many of the local community getting their chefs hats on with industrial sized wooden spoons before doling it out to the masses. Or at least, one hundred of them.






Anyway, so that was our weekend in a rather large nutshell. Certainly nice to get away for a bit, meet some other foreigners (and hear about how most of them have unfortunate working conditions too, making us feel mildly better about our situation), and get a hands-on "traditional experience". Not sure I'd recommend it as a travelling hotspot, though.